Bagel + Waffle Board
- Medium (serves 11-12): ½ a dozen locally made + kettle boiled bagels and cream cheese, ½ dozen Belgian waffles, syrup, blueberry vanilla goat cheese, seasonal fruits and fresh garnish.
- Large (serves 18-20): 10 locally made + kettle boiled bagels and cream cheese, 10 dozen Belgian waffles, syrup, blueberry vanilla goat cheese, seasonal fruits and fresh garnish.
Waffle Board
- Medium (serves 11-12): 1 dozen Belgian waffles, syrup, whipped mascarpone, blueberry vanilla goat cheese, seasonal fruits & garnish
- Large (serves 18-20): 20 Belgian waffles, syrup, whipped mascarpone, blueberry vanilla goat cheese, seasonal fruits & garnish
Bagel Board
- Medium (serves 11-12): 1 dozen locally made + kettle boiled bagels, 2 cream cheeses, seasonal fruits & garnish
- Large (serves 18-20): 20 locally made + kettle boiled bagels, 3 cream cheeses, seasonal fruits & garnish
*Board shown in main photo is the Large Bagel & Waffle Board
*All brunch boards are subject to change due to seasonal availability
*All brunch boards are delivered at room temp - we recommend supplying a toaster while serving so your guests have the option to toast their waffles and/or bagels.
*We can also create a brunch grazing board, if interested contact us