STANDARD
Grazing Table Ingredient List
- 8-15 crowd favorite cheeses (ex. include aged cheddar, gouda, brie, manchego, boursin, jalapeño cheddar, etc.)
- 4-7 charcuterie meats *all pork based unless specified
- assortment of seasonal fruit (fresh + dried)
- fresh herbs
- pickles/olives
- assortment of jam(s), honey + honeycomb
- pagnotta boules w/ dips made in house (pimento dip)
- assortment of crackers
- nuts
- pinchers for serving
- name tags for all of the cheeses
ADD-ON
- extra cheese
- extra meats
- GF cracker board
- vegetable platter
- brunch package
- dessert platter
- napkins
- plates
- add-on theme