Skip to product information
1 of 4

summer inspired charcuterie workshop

summer inspired charcuterie workshop

Ingredients

Triple Creme Brie, Manchego, Aged Cheddar + charcuterie & accouterments

explore the flavors of our classic charcuterie board in this 1 1/2 hour class. Our owner, Ayesha Patel will show you how to make a charcuterie board while you sit back and relax. You'll sample each perfect bite created from the board and then make your own after. You'll leave class with a mini cheese board that feeds 2-4 to enjoy.

for ages 18 & up.  Attendees 21 & over will enjoy a glass of wine that complements the meal.

INCLUDES:

  • ingredients to create a cheese board (serving 2-4) that can be packed to take home afterwards
  • insider knowledge on purchasing the best cheeses, meats & accoutrements for your at home boards, the secret formula of how much to buy and the best tools to use
  • visual step by step infographic + supply list 
  • live Demo w/ 3 "perfect bite pairings" to start 
  • I glass of one of our house wines
  • 10% off our in store market items  

ADDITIONAL INFO: 

  • takes Place Wednesday, July 13th at 6:00 - 7:30 PM
  • we will be leaving our patio & inside open exclusively for guests to sit down and enjoy a glass of wine and relax while shopping and eating until 8:30 P.M. 
  • we will have wine to purchase by the glass and bottle 
  • located at 112 E. Texas Street, Downtown Grapevine 

DURING CHECKOUT: 

  • if you have any allergies please write them in the checkout section
  • please let us know if it's a special occasion you are celebrating by attending! (ex. birthday) 
  • please disregard the checkout date calculator. Just click "store pickup" for July 13th
  • if purchasing with a friend, please write their name in the order notes



Limited seats available, group seating is not guaranteed. Tickets are final Sale. 

Regular price $75.00 USD
Regular price Sale price $75.00 USD
Sale Sold out

Serving Sizes & Tray Dimensions

10" x 10" Board that feeds 2-4

Care Instructions

No reviews
View full details